Full Moon
118 S. Main, Bellevue, 208 788-5912
Serving Tuesday - Saturday, from 5:30
• Lava Lake Organic Lamb shanks served in a rich, thick gravy
• Lava Lake Leg of Lamb grilled when thinly sliced served w/roasted garlic bread pudding & rosemary demi glace

Ketchum Grill
East Ave & 5, Ketchum, 208 726-4660
Dinner 5:30, Nightly
• Braised Idaho Lamb shank with grilled polenta
• Lava Lake Lamb meatballs w/marshal & roasted garlic

The Ram Restaurant at Sun Valley Lodge, Sun Valley Village, Sun Valley, 208 622-2225, Serving dinner reservations appreciated
• Braised lamb Shank served with a Rosemary Au Jus

Sun Valley Lodge Dining Room, 2nd Floor Sun Valley Lodge, Sun Valley, 208 622-2150, Serving dinner - reservations appreciated
• Rack of Lamb for 2 persons
• Lamb Chops with seasonal greens

Gretchen's at Sun Valley Lodge, 1st Floor Sun Valley Lodge, 208 622-2144, Serving dinner
• Lamb Chops served with a Polenta, Tomato Tartar, and a Lamb Demi-Glace

Riccabona's
380 1st Ave. N., Ketchum, 208 726-1166
6:00 p.m. - 9:00 p.m.
• Braised Lava Lake Lamb Shanks w/almonds, mint, Cous-Cous
• Lava Lake Lamb Loin w/whole grain mustard, breadcrumbs, ratatouille, & thyme jus

Baci Italian Café
200 S. Main St. (Trail Creek Village), Ketchum, 208 726-8384, Serving 5:30 - 10:00 p.m.
• Lamb meatballs in spicy tomato roasted fennel sauce
• Lamb Shank w/Butternut squash & parsnip ragout w/creamy mascarpone polenta w/orange-red wine reduction

Chandler's Restaurant
200 S. Main St. (Trail Creek Village), Ketchum, 208 726-1776, Serving 6:00 p.m. - closing
• Lamb Chops & vegetable barley risotto w/roasted beets, asparagus in a red wine port ajus
• Lamb Roulade with roasted garlic, eggplant, red peppers & basil
• Lamb Shank, braised in red wine, veal stock with creamy white cheddar & potatoes

Christina's Restaurant & Bakery
520 2nd Street East, Ketchum, 208 726-4499
Serving 11:00 a.m. - 4:00 p.m. Lunch
• Lamb Stew w/polenta

Desperados
211 Fourth St., Ketchum, no reservations, served 5 - 10 p.m.
• Lamb Tacos

Ciro Restaurant
230 Walnut Ave, Ketchum, 208 727-1800
Dinner nightly at 5:30
• Blue Sage Farms Rack of Lamb grilled & roasted w/rosemary demiglace served w/potato gratin & broccolini
• Braised Lamb Shanks - braised w/Chianti, served w/gorgonzola mashed potatoes

Freshies
122 S. Main, Hailey, 208 788-3621
5:30 p.m. - close
• Parmesan crusted rack of lamb w/fried shallots and whipped mint butter

CK's
320 S. Main St., Hailey, 208 788-1223
5:00 p.m. - 10:00 p.m. nightly
• Lava Lake Lamb ribs
• Idaho Rack of Lamb
• Idaho Lamb Sausage Pasta
• Idaho Lamb Ragu

The Roosevelt Tavern and Grille
280 Main St., Ketchum, 208 726-0051
Dinner 5:00-10:00 pm
• Herb Roasted Idaho Leg of Lamb w/wild mushrooms
• Braised Idaho Lamb Shank w/Pinot Noir reduction and Lamb Jus

The Sawtooth Club
Main Street, Ketchum, 208 726-3505
Reservations accepted
• Lava Lake Lamb Meatballs with Marsala & roasted garlic
• Braised Idaho Lamb Shank

Il Naso
480 Washington St. Ketchum, 208 726-7776
6 p.m. - 10:30 p.m.
• Lamb Bourguignonne w/cipollini onions, wild mushrooms and truffled mashed potatoes or
• Lava Lake Lamb Shank braised in red wine with gorgonzola polenta and grilled vegetables.

Globus
291 6th Street, Ketchum, 208 726-1301
6:00 p.m. - 10.p.m.
• Organic Lava Lake: Rack of lamb, wild mushroom orzo, Madeira jus, olives and crispy chickpeas

The Pioneer Saloon
308 N. Main, Ketchum, 208 726-3139
• Lava Lake Lamb Chops

Zaney's River Street Coffee House
208 N River, Hailey, 208 788-2062
6a.m. - 4p.m. weekdays, 7a.m. - 4p.m. week-ends
Lunch specials changing daily
• Lava Lake Lamb

Trail Creek Pub
310 S. Main St., Ketchum, 208 726-3773
Open 11:30 am to 10:00 pm, Lunch & Dinner
• Sheepherder Stew w/ Lava Lake Lamb & Chorizo
• Eggplant Parmigiana w/Lava Lake Lamb
• Lava Lake Lamb Loin Chops, smoked tomato & garlic cream

Rickshaw
460 N. Washington, Ketchum
No reservations, walk-ins only
• Hunan lamb $11. Crispy lamb medallions tossed w/baby bok choy, scallions & chilies, served w/jasmine rice

Golden Elk
620 N. Main St., Hailey, 208 788-6120
• Lamb Stew

Trail Creek
Trail Creek Cabin, Sun Valley, 208 622-2097
5:30p.m. - 10:00 p.m., Reservations required
• Lamb Chops (grilled to ordered)