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Ongoing Events & Workshops
Trailing of the Sheep Art Exhibit
Time and location coming soon...
Friday, October 10
COOKING WITH LAMB
CK's Real Food Restaurant, Corner of Pine and Main in Hailey, 1 - 2:30. Prominent local chef and owner of CK's, Chris Kastner, will discuss and demonstrate the secrets of preparing delectable lamb dishes. Advance reservations and $40 fee required at College of Southern Idaho, 208.788.2033
SHEEPHERDER BREAD-MAKING
Irving's Hill, Main Street at 4th, Ketchum, 3 - 5 pm
Renowned camp cook Allan Laudert will lead a hands-on demonstration of the art of Dutch oven sheepherder bread-making. Free and open to the public
Sunday, October 12
HISTORY OF SHEEPHERDING IN THE WOOD RIVER VALLEY
Lane Mercantile(Starbucks), Main Street and Sun Valley Road, Ketchum 10am - noon.
Local historian Ivan Swaner will be on hand to tell stories of the Wood River Valley and the Lane Merc, a gathering place for sheepmen over the years.
Sheep Shuttle
Forest Service Park, Washington and 1st Streets, Ketchum, 1:45 pm
Ride the Sheep Shuttle to the Sheepherder Walk north of Ketchum.
SHEEPHERDER WALK
Neal Canyon at the end of Eagle Creek Road, 6.3 miles North of Ketchum, 2:00 - 3:30pm The Sheepherder Walk is a guided tour with John Peavey and Ivan Swaner through aspen groves viewing sheepherder carvings on trees. The names and drawings are a record of the men and women who camped in the area with their sheep and walked the trails over the years.
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