Board of Directors

The Festival Board of Directors is a nine-member group of volunteers that meet monthly to provide governance for the ongoing planning and execution of the Festival and all of its activities, while assuring that this work continues to be mission-driven.

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John Peavey

President

John is a third-generation sheep rancher, former state senator, co-founder of the Trailing of the Sheep Festival and former owner of Flat Top Sheep Company.  John ran the sheep ranch for nearly 60 years, but has now passed it on to his son Tom who is the current owner and operator and who has brought his son Cory into the family business.  Started in the 1920s by John’s grandfather, the ranch is located along the Little Wood River about forty miles from Ketchum.  John’s wife, Diane Josephy Peavey, is a co-founder of the Festival, member of the Advisory Council and an author who provides an insider’s view of the joys, struggles and adventures of life in rural Idaho.

Over 25 years ago, when the local recreation district wanted to put in a bike path connecting the townships of the Wood River Valley, they approached the local ranchers – including John and the Faulkner family amongst others – to get their permission since the bike path would follow the natural driveway of the sheep, a protected right of way for them to migrate north in the summer and south in the fall. The ranchers all agreed – as long as it was understood that the sheep would still be trailing twice a year.  However, after the bike path went in, users started calling the Peaveys complaining about the sheep “droppings” on “their” bike path.

John saw an opportunity.  He invited people to a local coffee shop to learn about the history of sheep in this region, and then to trail with the sheep.  The next year, he invited the community again and the coffee chats grew and grew until John, Diane and others from the community determined, “We have a Festival here.”  And, so, 24 years ago, the Festival was born out of a need…the need to educate and celebrate the history and culture of sheep herding and ranching in Idaho and the West.  The Festival continues with this mission today.

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Jerry Seiffert

Vice President

Originally hailing from Minnesota, Jerry worked summers on the Great Northern Railroad in western Montana and, “just never got the West out of his system.” Permanently moving to Idaho in 1971, he has never looked back. His professional career is flooded with interesting positions. He spent eight years in banking with Bank of America as a Corporate Credit Officer in their L.A. Branch’s International Division, as well as in the Caribbean in Anguilla, West Indies, as Branch Manager. He then served as Mayor of the City of Ketchum from 1975-1988, owned a western retail store and was a member of the Adjunct Faculty of the National Fire Academy in Emmetsburg, Maryland, teaching community fire planning in the 1990s.  Jerry now is in sales at the Idaho Mountain Express newspaper produced out of Ketchum.

Along with the City Council, he helped restart Wagon Days in 1976, opened the Ore Wagon Museum in the early 1980s and established the city budget for the Ketchum Chamber of Commerce. For fun, Jerry has “trained horses while they trained him,” and enjoyed both the alpine and Nordic skiing showcased in our Valley. A board member since 2007 with the Trailing of the Sheep Festival, Jerry knows the importance of the nationally acclaimed Festival and how critical the participation of the community has been to its growth. He believes that events can’t happen without the staff and volunteers and they are key to our local economy and to our town thriving in the hospitality industry.

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Kelli Young

Treasurer

“I was born to be a part of the Trailing of the Sheep Festival and this amazing culture!” shares Board Treasurer, Kelli Young.

Born to a Basque mother, (and the first baby girl born at the Blaine County Hospital in Hailey!) Kelli’s heritage has been passed down for generations from her grandfather, Jose (Joe) V. Lete, and his brothers.  They were sheepherders in the Wood River Valley during the summers and in Shoshone, Idaho, during the winters.  Kelli grew up knowing her Basque heritage and with a love of the stories of the sheep from her grandfather and his brothers.  These stories were then passed on to her mother and her mother’s siblings and Kelli grew up hearing stories about nights spent in the sheep camps and learning about the foods of her culture.  “Part of who I am is this heritage,” Kelli shared.  “And I have that spirit and love of the sheep industry clear down to my soul,” she added.

Never having lived outside the Wood River Valley, this is the place Kelli still calls home.  Her roots are here.  These deep roots include remembering the stories and summers at Little Wood, her ancestors drawing the arborglyphs (writings and images on the Aspen trees) and raising her two sons (who are now raising their daughters) here.  Her Basque culture is being passed down to these generations as well.  “My family has all lived here, and everywhere I go, a member of my family has a story to tell about my grandfather and his stories of sheepherding,” she said. Kelli had plans to make it to the Spanish Basque country this spring – which she had to cancel due to the pandemic. But, she vows to make it there soon.

Professionally, Kelli has been in banking in the Wood River Valley for 41 years.  She is happy to help people living here achieve their dreams. Kelli also believes in the importance of being a part of her community.  In addition to being the Treasurer of the Festival Board, she is currently the President of the Hailey Rotary Club, serves on the Blaine County Museum Board, and is part of both the Heritage Court and Lions Club.  In 2019, Kelli was chosen to receive the award for Customer Service by The Chamber of the Wood River Valley.

“I love being on the Board and part of the Festival,” Kelli said.  “It gives me a feeling of home to be a part of a Board where we embrace all of the cultures that sheep is such an amazing part of here.  The Festival is a great cultural experience for young and old alike, and embraces the heritage of so many ethnic groups,” she concluded.

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Joan Davies

Secretary

Raised on a farm in Jerome County, Idaho, Joan always had sheep.  Their flock was an extremely important part of her family farm.  “Truly, sheep have been a part of my entire life since childhood. That is how I learned to love them as pets on a farm and all sheep could do - like keeping us warm,” she shared.

While Joan was growing up, a man named Al Rosa and his mother brought their sheep from Pocatello to the farm next door to winter there and have their lambs. “We took pies to the herders and, in exchange, we would get bum lambs and raise them,” said Joan.  “We got to know them well, they were friends and this was a cycle that happened every year. A domestic thing that happens in agriculture - globally - for thousands of years.  This is part of the genius of why the Trailing of the Sheep Festival is so important to us as it brings so much education about things for all nationalities of people.  This includes bringing stories from the high Himalayas to women’s stories, out to people everywhere that don’t have that opportunity to be grounded like they used to be,” she added.

After having sheep at home, doing 4H in school and then moving to Hailey, Idaho, Joan worked for the University of Idaho Agriculture Extension Service for eight years.  She worked with the wool growers and learned the weighing and selling of wool.  “It seems like the sheep from the standpoint of living with them, to all the practical things it takes to raise them, has been woven into my life,” Joan shared.  When John Peavey was running for office, he invited members of the community - including Joan - out to trail the sheep with him.  “It seemed like such a fun thing to do and it evolved,” she said.  “It was a time of sharing such good stories and we all thought ‘wouldn’t it be fun to collect pictures for people coming to the event to share over coffee just like the days at the merchant building in Ketchum,’” added Joan.

She was there at the first “coffee chat” and she was there for the founding of the Festival.  She helped with the educational classes, cooking classes and advertising with the team.

Joan has been the tie that binds education to the community for over two decades, working exhaustively to change the picture of post-secondary education in the Wood River Valley. For Joan, who remains deeply involved in many aspects of the community, from emergency services to chambers of commerce, getting immersed is just a part of being fully engaged in life.

Joan is still managing The Greenwood Farm (where she grew up) that her parents bought in 1929.  The home she was raised in is still there, and a year-and-a-half ago, her son bought the 160-acre homestead that had been divided up and reunited the lands. Joan has three sons and with their children, all spent time on the farm.  “It was a wonderful place to take kids to learn so many things. They all have pleasant memories,” she concluded.

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Josi Barinaga

Josi is the newest member of the board of directors, joining in February of this year.  The granddaughter of an Idaho sheep rancher on her mother’s side, and great-granddaughter of Wyoming homesteaders/sheep ranchers on her father’s side, Josi grew up with a small herd of about 20 ewes in Kuna, Idaho, when it was an agricultural town.  That small flock was enough to teach her how it all works.  Her mom was a weaver and their sheep were mostly raised for meat.  “We would shear and put the wool in old style giant bags to sell if wool prices were high enough that year… I was taught livestock management skills from a young age,” she recalls. Josi showed sheep with 4H starting at age eight and continuing through high school.  She also became involved in the Basque community as a dancer and accordion player with Boise'ko Gazteak as well as an Oinkari Basque Dancer.  “I saw how closely bound the Basque culture and sheep ranching are in Idaho and think it is such a vital part of the state’s history and economic importance to advocate and educate on how important it is,” Josi said.

Josi’s favorite thing about the sheep is lambing. “Like with all livestock, it is really exciting to watch them be born, learn how to help the ewe if needed, and, of course, the lambs are so fun,” she shared.  Growing up with sheep creates the opportunity for many stories.  Josi can still recall the first bum lamb she helped named Ashes.  “In first grade, I took him in for show and tell and all of my classmates got to help bottle-feed the lamb. This is still memorable and I have a very poorly drawn picture to commemorate it,” Josi said.  Her parents taught her the importance of sharing where food and textiles come from and she learned as a young girl to support and value this.

After several years away from Idaho for graduate school, Josi now lives in Inkom, Idaho, (outside of Pocatello, Idaho) 5,700 feet up on the side of a mountain. She says, “We are trying to figure out how to have sheep here amongst all of the predators.  I haven’t had sheep for a long time but can’t imagine raising my 18-month old daughter Neva without sheep as it just wouldn’t seem complete.” She goes on to share that, “My husband never had even had a pet before our dog, but he is excited about livestock!”

One of she and her husband’s current projects is having recently purchased a replica sheep camp built by a finish carpenter.  It is more modern and a-typical of original camps as it features cedar drawers, a canvas top and a queen-sized memory foam bed, but is still to the specifications of a genuine sheep camp.  They brought it onto their property and now rent it out as an Air B&B.  “This is a way to share a part of history and people are excited about being in the ‘Old West,’” she says.  Adding, “We meet and greet our guests to show them around the land, tell them about the wagon, share the story of the 2,000 sheep and the herder that come near the house every year, and answer questions.  We provide coffee and fruit in the morning but they are really then on their own to have a truly rustic experience.” It has been rented nearly every night since they opened.  “We didn’t understand how much of a destination it would be,” said Josi.  “People’s imaginations are stoked and they look at the wagon and their eyes light up,” she shares.  They do not think the popularity of this attraction and unique getaway is pandemic related, but more of a generational need.  She says, “The younger generations want a connection with their past and history of the area and this is one way they can do it.”

Josi made her way to the Festival Board through her friend and fellow Festival Board member, Dominique Etcheverry.  Although it would seem they should have crossed paths with both of their families’ ties to the Basque culture and the sheep industry, they were destined to meet when Dominique was the graphic designer for a book Josi’s father was writing. They hit it off and now the families are tight friends.  “I had been involved with the Festival as a performer, but after returning to Idaho, I was reminded of what a great opportunity the Festival was to share the different aspects that make Idaho and ranching so unique.” said Josi.  "I'm grateful to be a part of this Festival and keeping the traditions alive."

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Molly Enos

Molly attended her first Trailing of the Sheep Festival five years ago as a bonding trip with her mom.  With each of them living in different cities at the time, the Festival was a great way for them to spend some quality time together.  And while Molly enjoys seeing the sheep trailing down Main Street in the Big Sheep Parade in Ketchum, she shared that she “also really appreciates hearing the stories that are sprinkled throughout the Festival – whether it is walking around the Fair, attending one of the documentary screenings, or hiking with John Peavey to see the arborglyphs…there is always something fascinating to learn about the people and the sheep that we celebrate,” she said.

While Molly is a self-proclaimed Southern California girl at heart, she is no stranger to the area as her family’s history is rooted in the mountains above Stanley Lake where her great-grandfather once held mine claims. As a child, she spent many summer vacations wandering through the meadows near the lake and camping on Elk Mountain.  “One of the many reasons I have fallen in love with the Festival is its location…it has a familiar place in my heart,” Molly shared.

She also has a secret passion for sheepherding and when asked what a hidden talent of hers is, she enjoys seeing the surprised look on peoples’ faces when she says “sheepherding.”  “My interest in sheep really started when I got Daisy, my Rottweiler. Not knowing much about the breed, I came to learn that sheepherding was one of their innate skills. Through instinct testing and then training, she and I competed in AHBA and AKC trials in Southern California.  Every Saturday for three years, she and I would venture out for our lesson. It was one of the highlights of my week – being out in the field with her as the sun was just beginning to rise and the air thick with the aroma of the dry earth mixed with hay and lanolin from the sheep. I did not know that when we started out on that journey, it would create a strong bond and deep sense of trust between us, and eventually lead me to a position with this Festival. I miss those times spent in the fields with her and learning about sheep and so it is with the Festival’s events – the Sheepdog Trials and the Wool Fest, specifically – that I am able to be transported back in time,” Molly shared.

Molly is an Architect and Interior Designer by profession, working with clients and developers on not only their private residences but, on large community master plans.  She sees her professional life and volunteer board service to the Festival as complementing one another.  “As an only child, I learned by observing people and now I appreciate what we are willing to reveal about ourselves through the stories we tell,” she states.  “Storytelling is something that I bring into my design practice, too.  By telling a story through the design, it becomes a common language between me and my clients – something they can relate to and grab a hold of and something that is uniquely theirs. My involvement with the Festival is about continuing that storytelling so the Festival carries on for many years to come,” she added.

Ever since her first year attending, Molly has always had an interest in volunteering and hopes of becoming a board member for the Festival. Her previous community leadership has included co-founding and directing The Periscope Project, a former community-run, non-profit organization, which acted as a local nexus for art, architecture, and urban issues.  Molly also served as a North America Project Director for Port Journeys, an international cultural exchange platform to promote community and creative inter-city exchanges among sister port cities. “Throughout my professional career and my community outreach, I have tried to celebrate and hold true to things that are important – like building and sustaining a community,” she says.

And, although it has been a while since Molly has given her time to community outreach and service, she is excited to get involved in the Festival as a member of the Board of Directors.  She is looking forward to furthering her network in Sun Valley and focusing on different generations the Festival may not have reached yet.  “This is something that I have come to enjoy, and it is a welcome distraction from my everyday focus. Much of the work I do is centered around community and I would like to apply that same ambition towards something that I am very passionate about,” Molly concluded.

 

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Dominique Etcheverry

Dominique grew up in a Basque sheep ranching family in Idaho.  This meant that she and her family (grandparents, parents and sister) moved every six months with the sheep. They were in one home and school from June until mid-November, and then moved locations from mid-November until the end of May.  “That was the way it was because our family wanted to be together,” she shared.  “It was an incredible life as we helped with the sheep.  It didn’t matter our gender as we are all capable beings given a lot of responsibility—that was instilled in us and we were empowered by it,” Dominique added.  In addition to she and her sister, all of the grandkids wanted to make their parents, and especially grandparents, very proud of their work ethic.  Her grandfather immigrated here from the Basque country, her grandmother was the child of Basque immigrants and they wanted to do right by them for all of their hard work.  “The Basque aspect and rural aspect of it all… life was fun, getting together with family and other ranching friends,” said Dominique.  To this day, her dad, Henry Etcheverry, runs the ranch and “he is still having a blast,” she shared.

These days, Dominique involves herself in the ranch as time allows. She is especially involved with the lamb shippings in early and late August.  She is the lamb sorter -separating the lambs from the ewes - and counting the lambs as they load onto the truck.  Dominique is also the ewe wormer as the ewes are checked to ensure they are fit to breed and make it through the mountains for another year.  She shares, “I love it.  I started with my grandpa and dad. I am now right there with my dad and the herders.”   Adding, “We all have a rapport and respect for each other and I really appreciate the opportunity to work with the herders.”

Professionally, Dominique runs both a graphic design business and an energy healing practice.  Her graphic design work has involved agricultural clients as well as work with the American Lamb Board and other sheep industry clients. “This has allowed me to marry my professional world with my true loves – the sheep industry and my family,” she stated.

Dominique’s energy healing practice started as something she was doing for family, friends and animals before establishing it as a business.  As she started to feel her graphic design business shifting, she also had this changing passion for the energy healing work.  “I was drawn to energy healing work and, as it was an unknown, I had to find the courage to step into it,” Dominique says.  “A good friend of mine was sick with cancer for the fourth time and as I started working with him and his wife, the shift happened as this was truly beneficial. Something was holding my hand along the way and I was following,” she added.

It may not seem like graphic design work and energy healing are closely related.  But, Dominique says there is cross over as they both require intuition.  She states, “You have to understand your client at their core and they might think they know what they want, but you need to get to know them.”  Dominique has the gift of intuition and works with a lot of animals, even the sheep and the herds. Her dad will ask her at times to do work with the animals.  “It all comes back to my roots,” she said.

Dominique finds it a rewarding opportunity to be on the Festival board as this is a way she can contribute to the sheep industry and ensure people are educated and this way of life is recognized.  “I would say what has been such a pleasant surprise is that the sheep industry is being celebrated by thousands of people from all over the nation and the world,” Dominique says.  “It is an honor to be a part of it all and work with the people who are sharing their time, talent and creativity. It feels like I am honoring my family’s heritage through this,” she concluded.

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Kathi Kimball

Kathi was raised on a farm in Buhl, Idaho, where her family cared for a garden, small dairy, and a few sheep and pigs. Her dad picked corn, potatoes and tomatoes every morning and delivered them to stores throughout the Magic Valley of Idaho. It was there that Kathi learned the importance of producing fresh, wholesome, quality food.

When she went away to college, Kathi had thoughts of being a teacher. Instead, she fell into work with the University of Idaho Extension and 4H Youth Development. The work spoke to her and gave her the chance to educate on a broader and more personable level. Although it was her dream job to be Martha Stewart, Kathi got a glimpse of that world in working with 4H where she was able to wear a lot of hats – educating youth about culture, heritage and science, enjoying the great outdoors and animal husbandry. And, as a Master Gardener, Kathi also shares her passion with others including youth in the Junior Master Gardener Program. (A husband, three children, seven grandchildren and one great grandchild all also now enjoy sharing her interests!)

Kathi had the opportunity to get involved with the Trailing of the Sheep Festival when it first started…and everyone did a little bit of everything. She was asked to join as a volunteer in year three of the Festival to help get the 4H kids ready to lead the Big Sheep Parade. Soon thereafter, she started helping with the Festival’s Sheep Go To School program. (In this outreach, a local rancher goes into the 4th grade classrooms of five schools in Blaine County during the time in their curriculum when they are studying Idaho history to teach children about the history, joys and struggles of sheep ranching life in rural Idaho. Yearly, over 200 children are reached through this effort.)

Her work with the Festival fit right in with her 4H and Extension work as a way to teach about the great outdoors and about history – two of Kathi’s true loves. These passions were instilled in her as a young child and spoke to everything she believed in as she loves the people and the whole culture of the sheep industry. “Educating people that this is real living history of today and that it still really exists is important,” Kathi shared. “This isn’t a hobby; it is a livelihood,” she added.

Kathi has now served on the Festival Board of Directors for 12 years. Traveling from her home in Shoshone, Idaho, to continue to serve on the Board, allows her to enjoy the vistas and geology of the Magic and Wood River Valleys.

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Cory Peavey

Cory sums his life up very clearly, “My work life and my personal life are one in the same,” he says.  Having adopted the lifestyle of a sheepman, a life he never thought he would have, Cory finds himself busy year-round with this seven-day-a-week, unrelenting job.  When it lightens up a bit in January and February, he looks forward to the little bit of quiet time to himself and to travel.  He talks of the business of ranch-life as they are usually short-handed and one can never get it all done.  “But, you keep doing what you can every day,” Cory states.  “This year was exceptionally challenging because half of our trained help were stuck in Peru.”  Now the fifth-generation rancher in his family, Cory says that when he was really young, he wanted to be everything his dad was – wearing cowboy boots, a cowboy hat, riding the horses and doing “cowboy and sheep things.”  He goes on to say, “Gradually, I came to associate living on the ranch with the fact that I couldn’t play baseball with friends, go to the movies or grab a milkshake. In retrospect, though, I learned a lot of life lessons, a work ethic, agriculture and the life it provides,” he added.

In college, Cory studied to be a writer and an artist and thought it was his calling.  After academia though, he thought it necessary to take a break to help the family ranch…and he has been there ever since. He says, “I may have needed to do it at first.  But gradually, I learned that if I wasn’t going to do it, no one else was going to do it and I want to carry the torch to save my family’s heritage before another good sheep family disappears.”

Cory has been doing it long enough now that, he says, it becomes you.  “I am at that point where it would be inconceivable for me to pick up and start over again and I can’t see myself walking away from this - the animals, the dogs, the guys that work for us…as it is my home and my family.”

Recently out with 2,100 ewes in Carey, Idaho, Cory reflects on the fact that since graduating with a creative writing degree, he has written little to nothing. But, he believes he is putting creative energy and motivation into bringing the ranch and the sheep life forward with today’s new challenges which require fresh ideas. He says, “I hope that at some point soon, I will find the discipline to write my story.”  Lately, however, a lot people are coming out to do it for him.  He is currently working with a documentary film crew on a piece about the sheep ranching industry.

In addition, Cory is at the forefront of the complex and rich story of socializing the guard dogs primarily trained to protect the sheep from predators.  It began a few years ago when he brought a litter of puppies and their mother out Corral Creek just north of Sun Valley.  He had them in the corral with his camper nearby, and was conditioning the litter to get used to tourists and bicyclists by socializing them a bit.  One day, he went into town for groceries and a tourist came by, took pictures and posted the untruth on Facebook that someone had left a “starving and emaciated litter and their mom.”  Cory was able to get a hold of these tourists, brought them out, let them interview him and meet the puppies, which ultimately changed their impression entirely.  What ensued were positive posts about his project.  Cory says, “I have seen how malicious and misleading social media can be in instances like this in not painting the whole picture.  I decided that if we wanted to show things as they really are, I needed to educate the public in an appropriate way by being transparent, going public and being interviewed.”  This may seem like a lot of extra effort, but Cory believes it is necessary for the image of the industry as a whole. Since 2015, Cory has socialized five litters of Great Pyrenees and Pyre Mastiffs with great results.  “I now have nine really happy, healthy, working guard dogs who are all socialized…but one is always a new project!”

Cory joined the Festival Board in 2018.  “The more I have been working with the sheep and in this industry, the more I realize the Festival is essential for the community to have an understanding of this life, where wool, fiber, and lamb come from, the people behind the scenes, the hardship and the history,” he says.  “It is so relevant and so beautifully captured by the Festival and I am now proud to be a part of it…not just because my grandparents started the Festival but, I see a purpose in it,” he concludes.

 

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Alberto Uranga

The son of a tuna boat skipper, Alberto was born and raised in the Basque village of Mutriku. At age 19, he was drafted by the dictatorship to serve in the Spanish Navy in Cadiz for two years. After his service, he came home to the same fishing factory where he worked before leaving. This time he served as their representative to the wine country of Rioja where they shipped canned fish and where he opened the small business market in Northern Spain and Pirineos on the border of France. “I was doing well but something was missing,” he says. “I wanted to see the world and decided to go to the American Embassy and ask to go to America to work,” he added. He received a letter to go work through the United Rancher’s Association at the Faulkner Land & Livestock ranch in Gooding, Idaho.

Alberto’s life in Idaho begins in February 1968. He and Fernando, another soon-to-be herder from his hometown, arrived in the U.S. not speaking a word of English. They passed through New York then Salt Lake City to ultimately arrive in Gooding to begin the adventure of their lives at the Faulkner’s ranch.

Alberto was 22 years old in March 1968 when he headed into the desert and then the mountains with the sheep. One day, he found a baby coyote near Hagerman, Idaho, which he took under his wing as a companion. Later that season, he looked for his new companion one morning and he heard the howling. Unable to find him, Alberto knew Mother Nature had called him to go and find his mate. “This is one of my stories of happiness,” he shared.

For three years, with four different herders and many bands of sheep, Alberto lived in the mountains and desert for nine months at a time - 99% of the time alone with two dogs and the mountains. “It is a solitary life of long days and nights, but I made it,” he said. “These days, the herders have more access to phones and can call family and friends…but the solitude is still the same if you are alone in the mountains.”

By 1974, Alberto had become an American citizen and, soon thereafter, was hired by the USPS to be a postal worker. Although Alberto was making good money, he wasn’t happy and when a Spokane, Washington, life insurance company found out he could speak Basque, Spanish and English, they came looking for him. This moved Alberto into the world of investments, life insurance and retirement plans – a profession he is still in today. He eventually remarried, had two children and started his own office in 1984 in Twin Falls, soon becoming a Series 7 Licensed Advisor. In 1992, he started Uranga & Associates in Ketchum, doing stocks, bonds and estate planning, eventually changing the company name to Lasaii Benefits. (Lasaii is Basque for “take it easy,” “relax,” “all be will ok.”) Since 2003, Lasaii focuses only on IRA Real Estate where after advertising on airline magazines, now has customers in 37 states. He also taught seminars at the College of Southern Idaho in the Wood River Valley for ten years to prepare others for the field of finance. His daughter, Xole, and son, Sebi, are also involved in the family business.

The Trailing of the Sheep Festival is important to Alberto and he has been involved with the Festival for 17 years. “The legacy I am working for with the Festival is a Basque monument to not forget what the Basques did here. Without the sheep, we might not have Ketchum or Sun Valley. Others were here but they never stayed. The Basques did,” he concluded.