Staff Directors

Laura Musbach Drake
Executive Director
Laura served many non-profit organizations throughout the Saint Louis community and larger region for sixteen years.  In 2011, she relocated to Sun Valley on a new adventure and to continue serving non-profit organizations and charities with her fund raising, development and event planning skills.  Area groups she has worked for include the San Francisco Ballet in Sun Valley project and the Sawtooth Botanical Garden.  Laura holds a Bachelor of Journalism degree from the University of Missouri-Columbia, was a member of the St. Louis Chapter of the Association of Fundraising Professionals (AFP) from 1995 until 2011 and was a Board member of the chapter on and off for six years.  She currently resides in Hailey with her two children.

Sheila Kelley
Program Director
Since 1978, Sheila has been active in the Wood River Valley community. After volunteering for several years as the Festival's Folklife Fair Director, she was hired as a year-round staff member who, while still being Folklife Fair Director, is now also the Festival's Program Director and manages most of the logistics in making the festival ideas happen.  Like all key staff, Sheila handles several other responsibilities including fundraising, permits, supplying goods and services and writing the newsletter. 




Stephanie McCord                                                                                                                       Food & Beverage Director


A Tennessee native, Stephanie moved to the Wood River Valley in 2005 and began doing floral design and event planning.  She slowly built a business, working from home until her children reached school age. Stephanie worked as the special events coordinator for the City of Ketchum, and then the Fundraising Events Coordinator and, ultimately, Executive Director for the Sawtooth Botanical Garden.  Stephanie has volunteered for many nonprofit organizations including Camp Rainbow Gold, ARCH and the Trailing of the Sheep Festival.  She is enjoying her role as the Food and Beverage Director for the Festival and looking forward to an amazing celebration of our region's heritage this year!